ALKAR Restaurant Food Service Equipment Repair - Dayton, OH
Taylor Restaurant Food Service Equipment Repair - Dayton, OH

Taylor Restaurant Food Service Equipment Repair - Dayton, OH

Food Service equipment repair
Food service equipment repair involves the maintenance and restoration of various types of equipment used in the food industry. This can include equipment found in restaurants, cafes, catering businesses, commercial kitchens, and more. Here are some common types of food service equipment that might require repair:
  1. Commercial Ovens and Ranges: These are crucial for cooking a variety of dishes. Repairs might involve fixing heating elements, temperature controls, ignition systems, and gas lines.
  2. Refrigeration Equipment: This includes walk-in coolers, freezers, refrigerators, and ice machines. Repairs could address issues like temperature regulation, compressor problems, and refrigerant leaks.
  3. Dishwashers and Glasswashers: Ensuring these machines are working properly is essential for maintaining hygiene. Repairs might involve water pump issues, temperature control, and water drainage problems.
  4. Commercial Mixers: Mixers are used for various food preparation tasks. Repairs might focus on motor issues, speed controls, and attachment problems.
  5. Fryers: These are commonly used for frying foods. Repairs might involve addressing heating elements, oil temperature control, and electrical components.
  6. Coffee Machines: Coffee machines are important for cafes and restaurants. Repairs could cover issues with brewing mechanisms, water flow, and temperature control.
  7. Steamers and Warmers: These are used to keep food hot and properly cooked. Repairs might involve fixing steam generation, temperature control, and insulation.
  8. Slicers and Grinders: These are used to prepare ingredients. Repairs might address motor issues, blade sharpness, and safety features.
  9. Toasters and Grills: Used for toasting and grilling food items. Repairs might involve heating elements, temperature controls, and electrical connections.
  10. Exhaust Hoods and Ventilation Systems: These systems help maintain air quality in commercial kitchens. Repairs might focus on fan operation, filter replacement, and airflow control.


Taylor Company is a well-known manufacturer of food service equipment, specializing in various products for commercial kitchens, restaurants, and other food service establishments. They offer a wide range of equipment designed to enhance food preparation, display, and serving. Here are some examples of products offered by Taylor Food Service Equipment:

  1. Soft Serve Machines: Taylor is famous for their soft serve ice cream and frozen yogurt machines, which are used to create delicious and creamy frozen treats.
  2. Frozen Yogurt Machines: Similar to soft serve machines, Taylor offers specific machines for producing frozen yogurt with various flavors and toppings.
  3. Batch Freezers: These machines are used to create artisanal ice creams and gelato in small batches with precise control over freezing and mixing.
  4. Frozen Beverage Machines: Taylor's frozen beverage machines can create slushies, frozen cocktails, and other frozen beverages.
  5. Commercial Grills: Taylor produces grills that are suitable for cooking a variety of foods, including burgers, steaks, and other grilled items.
  6. Commercial Fryers: They offer deep fryers for frying foods to perfection, from French fries to chicken tenders.
  7. Smoothie Blenders: Taylor's blenders are designed to create smoothies, shakes, and other blended beverages quickly and efficiently.
  8. Shake Machines: These machines are used to produce milkshakes and blended desserts with consistent texture.
  9. Griddles and Grills: Taylor provides cooking equipment like griddles and grills for preparing a range of dishes.
  10. Hot Holding Cabinets: Equipment designed to keep prepared food warm and ready for serving.
  11. Cold Beverage Dispensers: Dispensers for cold beverages such as iced tea, lemonade, and fruit juices.
  12. Refrigerated Display Cases: Display cases to showcase desserts, pastries, and other chilled items.


When seeking food service equipment repair, it's essential to choose a reputable and experienced repair service provider. Look for companies that specialize in repairing commercial kitchen equipment and have a history of positive customer reviews. Regular maintenance can also help prevent breakdowns and extend the lifespan of your equipment.

Keep in mind that specific repair procedures and recommendations might vary based on the type of equipment, manufacturer, and regulations in your region. If you're facing specific issues with your food service equipment, it's advisable to reach out to professionals who specialize in equipment repair for accurate diagnosis and solutions.

Experience seamless kitchen operations with our specialized Taylor equipment repair service. From slicers to warmers, we've got you covered. Maximize efficiency, extend equipment life, and ensure top-notch performance. Contact us today for expert repairs that keep your restaurant running at its best!

CALL NOW: (937) 375-2437

Business Hours: Monday - Friday 8 AM - 5 PM *24 Hour Emergency Service*

2589 Midvale St. Dayton, OH 45420

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