1. Commercial Ovens and Ranges: These are crucial for cooking a variety of dishes. Repairs might involve fixing heating elements, temperature controls, ignition systems, and gas lines.
2. Refrigeration Equipment: This includes walk-in coolers, freezers, refrigerators, and ice machines. Repairs could address issues like temperature regulation, compressor problems, and refrigerant leaks.
3. Dishwashers and Glasswashers: Ensuring these machines are working properly is essential for maintaining hygiene. Repairs might involve water pump issues, temperature control, and water drainage problems.
4. Commercial Mixers: Mixers are used for various food preparation tasks. Repairs might focus on motor issues, speed controls, and attachment problems.
5. Fryers: These are commonly used for frying foods. Repairs might involve addressing heating elements, oil temperature control, and electrical components.
6. Coffee Machines: Coffee machines are important for cafes and restaurants. Repairs could cover issues with brewing mechanisms, water flow, and temperature control.
7. Steamers and Warmers: These are used to keep food hot and properly cooked. Repairs might involve fixing steam generation, temperature control, and insulation.
8. Slicers and Grinders: These are used to prepare ingredients. Repairs might address motor issues, blade sharpness, and safety features.
9. Toasters and Grills: Used for toasting and grilling food items. Repairs might involve heating elements, temperature controls, and electrical connections.
10. Exhaust Hoods and Ventilation Systems: These systems help maintain air quality in commercial kitchens. Repairs might focus on fan operation, filter replacement, and airflow control.

APW Wyott is a well-known brand in the commercial food service industry, specializing in the manufacturing of a wide range of equipment used in restaurants, cafeterias, and various food establishments. Their products encompass cooking, warming, and merchandising solutions. Here are some examples of products offered by APW Wyott:

1. Cooking Equipment:
   • Hot Plates: Electric and gas hot plates for cooking and heating food.
   • Griddles: Electric and gas griddles for cooking items like pancakes, eggs, and burgers.
   • Charbroilers: Grilling equipment for achieving grill marks on meats and vegetables.
2. Food Warmers:
   • Countertop Food Warmers: Units designed to keep prepared dishes warm and ready for serving.
   • Drawer Warmers: Drawers used to hold and maintain the temperature of different food items.
3. Salamander Broilers:
   • Salamander broilers are used for browning and finishing dishes, such as melting cheese on gratins.
4. Conveyor Toasters:
   • These toasters are designed for high-volume toasting of bread, bagels, and other baked goods.
5. Drawer Warmers:
   • Drawers used for holding and warming food items while maintaining their quality.
6. Hot Dog Equipment:
   • Equipment for cooking and merchandising hot dogs, including roller grills and bun warmers.
7. Steam Tables:
   • Electric steam tables designed to hold and display large quantities of hot food.
8. Cheesemelters:
   • Equipment used for melting and browning cheese on top of dishes.
9. Conveyor Ovens:
   • Conveyor ovens for baking pizzas, sandwiches, and other items with consistent results.

When seeking food service equipment repair, it's essential to choose a reputable and experienced repair service provider. Look for companies that specialize in repairing commercial kitchen equipment and have a history of positive customer reviews. Regular maintenance can also help prevent breakdowns and extend the lifespan of your equipment.

Keep in mind that specific repair procedures and recommendations might vary based on the type of equipment, manufacturer, and regulations in your region. If you're facing specific issues with your food service equipment, it's advisable to reach out to professionals who specialize in equipment repair for accurate diagnosis and solutions.